a story of gastronomical proportions
i do apologize for the lull in food postings. however, i assure you i’ve not been starving! so to start things off right once again, lets all raise a pint of your favorite brew and give a good chug of that wholesome fermented yeast infested copper stuff. it is firsty thridays by the way.
giordano bro’s know how to make a fix for those who think its too much work to eat your sandwich AND fries AND slaw separately. and can’t beat the two dollar brews.
